Deutsch
Dansk
hawos Oktagon
€449 – €549
Includes 19% MwSt.
plus shipping
Additional duties, taxes and fees may apply for deliveries to non-EU countries.hawos Oktagon is a stroke of luck in the harmonious harmony of Design, nature and craftsmanship, because hawos Oktagon has one optical secret: the octagon presents itself from every angle Light and shadow on three or four visible Pages the wood drawings, sometimes bright, next shady-velvety; sometimes wood structure in the foreground, sometimes disappearing vibrating lines laterally – depending on the light.
Order a proofing basket with 20% discount at the same time. Only one selection is possible. The proofing baskets are suitable for 1.5 kg of dough.
hawos Oktagon flour mill
“Everything fits together here”. Inside and out: Easy handling, infinitely adjustable grinder, extremely hard grinding stones and a powerful 360/600 watt motor, as well as the solid brass setting scale. Our “Octagon” model scores with strong performance and top results when grinding cereals and spices. Even with fine adjustment, the grinding noise is still pleasant. With a body made of solid, steamed beech wood, it is a piece of jewellery with perfect craftsmanship for every kitchen. With its eight corners, the model Octagon is a real eye-catcher: nice and good!
Oktagon 1 was test winner in the flour milling test of the magazine “Testmagazin”, issue 3/2010 (8 grain mills of different manufacturers were tested). Why be satisfied with less?
The “inner values” in hawos quality
| Oktagon 1 | Oktagon 2 | |
| Housing | solid beech | |
| Grinding capacity for (wheat) -fine -course | approx. 125 g/minapprox. 250-300 g/min | approx. 220 g/min approx. 400-500 g/min |
| Hopper capacity (wheat) | approx. 1100 g | approx. 1100 g |
| Grindstone ø (corundum ceramic stones) | 100 mm | |
| Weight | 8.8 kg | 10.3 kg |
| Power | 360 W | 600 W |
| Volume | approx. 68 dB | approx. 70 dB |
| Mains voltage | 230 V | 230 V |
| Height allowance for bowls | 16 cm | 17 cm |
| Footprint (W x D x H) | 200 x 200 x 410 mm | 200 x 200 x 450 mm |
| Surface treatment | Linseed oil varnish | |
| Warranty | 10 Years | |
The hawos Oktagon 1 has the same engine and grinding power as the Novum, Billy 1, Mill 1 and Queen 1.
The hawos Oktagon 2 has the technical features like the Billy 2, Mill 2 and Queen 2.
Note for allergy sufferers: All hawos mills are also available gluten-free ground.
| Weight | N/A |
|---|
2 reviews for hawos Oktagon
Show only reviews in English (0)
Add a review
Related products
€299
Includes 19% MwSt.
plus shipping
Delivery Time: approx. 1-2 working days
Additional duties, taxes and fees may apply for deliveries to non-EU countries.
€299 – €399
Includes 19% MwSt.
plus shipping
Delivery Time: approx. 1-2 working days
Additional duties, taxes and fees may apply for deliveries to non-EU countries.
Out of stock
€299
Includes 19% MwSt.
plus shipping
Additional duties, taxes and fees may apply for deliveries to non-EU countries. €299
Includes 19% MwSt.
plus shipping
Delivery Time: approx. 1-2 working days
Additional duties, taxes and fees may apply for deliveries to non-EU countries. €329
Includes 19% MwSt.
plus shipping
Delivery Time: approx. 1-2 working days
Additional duties, taxes and fees may apply for deliveries to non-EU countries.
€319 – €419
Includes 19% MwSt.
plus shipping
Delivery Time: approx. 1-2 working days
Additional duties, taxes and fees may apply for deliveries to non-EU countries.
€389 – €489
Includes 19% MwSt.
plus shipping
Delivery Time: approx. 1-2 working days
Additional duties, taxes and fees may apply for deliveries to non-EU countries.
Hogni –
A very good and powerful mill.
I use it for all my baking, and it will easilly grind through 2-3 kg of grain without getting too hot.
Do-Nata (verified owner) –
Hallo alle zusammen. Nach langem Überlegen, ob ich mir diese Getreidemühle Oktagon2 kaufen soll, habe ich mich schließlich dafür entschieden. Ich bin mehr als begeistert. Es ist wert jede Cent ! Vielen Dank 🤩
Bei mir zu Hause läuft jeden Tag eine Getreidemühle, ich kann einfach nicht aufhören, mit verschiedenen Getreidesorten zu mahlen und dann Brot/Brötchen zu backen. Es ist einfach verrückt, dass ich das nicht schon früher getan habe. Mein selbst gemahlenes Mehl zum backen Brot oder Brötchen schmeckt besonders gut. Auch der Sauerteig aus Vollkornmehl gelingt besonders.